Showy white flowers with a pink blush are produced in early spring before leaves appear. Tasty red 1/3″ fruits ripen June-July, make excellent jams and jellies or may be eaten fresh. Wildlife also love the fruit, a great conservation plant.
May/02/2026 – Oct/31/2026
Mon – Fri : 8 AM – 4 PM
Sat – Sun : Closed
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